CAST IRON FOCACCIA - Fresh herb butter 8

MEATBALLS - Marinara sauce, Parmesan 12

PULL-APART GARLIC CHEESE BREAD - Focaccia, mozzarella, marinara, Parmesan, frico crust 12

COWBOY FRIES - Crispy calamari, lemon, cocktail sauce 16

SMOKED CHICKEN WINGS - Franks Red Hot, BBQ, mango habanero, or Memphis dry rub 18

BEER BATTERED BONELESS WINGS - Franks Red Hot, BBQ, mango habanero, or Memphis dry rub 16

KUNG PAO BRUSSELS - Crispy brussels, fresh cilantro, roasted peanuts 12

CRISPY SHRIMP - Bang-bang sauce, sesame seeds, green onion 15

BEER BATTERED CHEESE CURDS - Marinara, ranch 12

SOFT PRETZEL TWIST - Great Basin Brewing Co. beer cheese, coarse sea salt 11

CAST IRON SPINACH-ARTICHOKE DIP - Crostini, tortilla chips 15

PIGGY POPPERS - Jalapeños, cream cheese, bacon 10

BASQUE VEGETABLE SOUP - Cabbage, tomato, onions, carrots, pinto beans, focaccia croutons 5 | 8

FRENCH ONION SOUP - Caramelized onions, beef stock, crostini, Swiss cheese 6 | 10

GREEN SALAD - Carrots, red onion, tomato, white balsamic vinaigrette 6 | 9

CAESAR SALAD - Romaine, Caesar dressing, focaccia croutons, Parmesan 8 | 12

SESAME SEARED AHI - Chilled soba noodles, carrot, red pepper, snow peas, green onion, ginger-soy dressing 22

STEAK SALAD - Tomato, avocado, red onion, cotija, tortilla strips, charred corn, cilantro-lime dressing 24

ADD: CHICKEN 8 | BLACKENED SHRIMP 10 | SESAME SEARED AHI 12 | SALMON 12 | 8OZ STEAK 14

PORK BELLY MAC ‘N’ CHEESE - Candied jalapeños, green onion, breadcrumbs, fusilli pasta 24

SPAGHETTI & MEATBALLS - Marinara, Parmesan 22

POLENTA RAVIOLI - Charred corn, roasted tomato, brown butter, basil, Parmesan 26

ORECCHIETTE - Calabrese sausage, arugula, garlic confit, broccolini, roasted mushrooms, Parmesan 24

BRAISED OXTAIL GNOCCHI - 12-hour braise, tomato, red wine, pecorino, fresh herbs 26

Choice of Side: French Fries | Sweet Potato Fries $2 | Garlic Fries $2 | Cup of Soup (French Onion $2) | Small Green or Caesar Salad

Substitute: Naked Style | Vegan Patty | Gluten Free Bun $2

1902 BURGER - Lettuce, tomato, red onion, pickles, choice of cheese, burger sauce, brioche bun 16

VALLEY BURGER - Bacon, lettuce, tomato, onion rings, cheddar, BBQ sauce, brioche bun 18

ELK BURGER - Smoked blue cheese, roasted mushrooms, arugula, mayo 20

GREEN CHILI BURGER - Poblano chile relleno, salsa verde, lettuce, red onion, charred pepper mayo, brioche bun 20

PROPER CRISPY CHICKEN SANDWICH - Lettuce, pickles, mayo, brioche bun 16

BUFFALO BIRD - Fried chicken, franks red hot, smoked blue cheese, lettuce, pickles, mayo, brioche bun 20

FISH TACOS - Beer battered cod, coleslaw, tomatillo-avocado salsa, flour tortillas 16

CHICKEN BACON AVOCADO - Lettuce, tomato, red onion, provolone, mayo, pretzel bun 18

OVERLAND DIP - Shaved beef, caramelized onions, provolone, au jus, Icky roll 18

FISH & CHIPS - Beer battered cod, french fries, coleslaw, tartar sauce 18 | 22

SMOKED ST. LOUIS RIBS - House BBQ sauce, french fries, coleslaw 18 | 24

KOREAN BBQ BEEF BOWL - Marinated steak, onion, carrot, broccolini, green onion, sesame, fried egg, white rice 26

SALMON BOWL - Avocado, cucumber, carrot, red onion, edamame, ginger, spicy mayo, cilantro, white rice 24

BRICK CHICKEN - Chicken jus’ roasted potatoes, seasonal vegetable 28

Served with fresh seasonal vegetables and 1000 layer potatoes

Choice of: Red chimichurri, chipotle butter, house steak sauce

FLAT IRON: 8oz Tender and flavorful cut from the shoulder 28

FILET MIGNON: 8oz Classic fork tender cut from the tenderloin 42

BONE-IN NEW YORK: 14 oz Well marbled cut from the rib section 45

COWBOY RIBEYE: 26oz Thick bone-in cut known for its flavorful marbling 100

ADD: ROASTED MUSHROOMS 4 | GRILLED SHRIMP 10 | GARLIC CONFIT 3 | SMOKED BLUE CHEESE 6

CLASSIC BENNY - Country ham, classic hollandaise, breakfast potatoes 18

FLORENTINE BENNY - Spinach, tomato, classic hollandaise, breakfast potatoes 17

BASQUE SCRAMBLE - Basque chorizo, peppers & onions, tomato, cheddar cheese, breakfast potatoes 18

VEGGIE OMELET - Seasonal veggies, herbed cream cheese, breakfast potatoes 16

BREAKFAST TACOS - Bacon, sausage, egg, peppers, onion, cotija, tomatillo salsa, breakfast potatoes 16

BISCUITS AND GRAVY- Biscuits, sausage gravy, breakfast potatoes ADD: Two sunny side eggs +3 16

BRUNCH BURGER - Beef patty, bacon, sunny side egg, cheddar, mayo, brioche bun, breakfast potatoes 18

BOSS HOG - Smothered biscuits, ham, bacon crumble, cheddar scramble, sausage gravy 20

CHICKEN & WAFFLES - Liege waffles, crispy chicken, bacon crumble, maple syrup ADD: Two sunny side eggs +3 20

STEAK & EGGS - Red chimichurri, sunny-side eggs, breakfast potatoes, biscuit 24

VALLEY BREAKFAST - Country sausage or bacon, eggs your way, breakfast potatoes, biscuit 16

CAST IRON FOCACCIA - Fresh herb butter 8

MEATBALLS - Marinara sauce, Parmesan 12

PULL-APART GARLIC CHEESE BREAD - Focaccia, mozzarella, marinara, Parmesan, frico crust 12

COWBOY FRIES - Crispy calamari, lemon, cocktail sauce 16

SMOKED CHICKEN WINGS - Franks Red Hot, BBQ, mango habanero, or Memphis dry rub 18

BEER BATTERED BONELESS WINGS - Franks Red Hot, BBQ, mango habanero, or Memphis dry rub 16

KUNG PAO BRUSSELS SPROUTS - Crispy brussels, fresh cilantro, roasted peanuts 12

CRISPY SHRIMP - Bang-bang sauce, sesame seeds, green onion 15

BEER BATTERED CHEESE CURDS - Marinara, ranch 12

SOFT PRETZEL TWIST - Great Basin Brewing Co. beer cheese, coarse sea salt 11

CAST IRON SPINACH-ARTICHOKE DIP - Crostini, tortilla chips 15

PIGGY POPPERS - Jalapeños, cream cheese, bacon 10

BASQUE VEGETABLE SOUP - Cabbage, tomato, onions, carrots, pinto beans, focaccia croutons 5 | 8

FRENCH ONION SOUP - Caramelized onions, beef stock, crostini, Swiss cheese 6 | 10

GREEN SALAD - Carrots, red onion, tomato, white balsamic vinaigrette 6 | 9

CAESAR SALAD - Romaine, Caesar dressing, focaccia croutons, Parmesan 8 | 12

SESAME SEARED AHI - Chilled soba noodles, carrot, red pepper, snow peas, green onion, ginger-soy dressing 22

STEAK SALAD - Tomato, avocado, red onion, cotija, tortilla strips, charred corn, cilantro-lime dressing 24

ADD: CHICKEN 8 | BLACKENED SHRIMP 10 | SESAME SEARED AHI 12 | SALMON 12 | 8OZ STEAK 14

Choice of Side: French Fries | Sweet Potato Fries $2 | Garlic Fries $2 | Cup of Soup (French Onion $2) | Small Green or Caesar Salad

Substitute: Naked Style | Vegan Patty | Gluten Free Bun $2

1902 BURGER - Lettuce, tomato, red onion, pickles, choice of cheese, burger sauce, brioche bun 16

VALLEY BURGER - Bacon, lettuce, tomato, onion rings, cheddar, BBQ sauce, brioche bun 18

ELK BURGER - Smoked blue cheese, roasted mushrooms, arugula, mayo 20

GREEN CHILI BURGER - Poblano chile relleno, salsa verde, lettuce, red onion, charred pepper mayo, brioche bun 20

PROPER CRISPY CHICKEN SANDWICH - Lettuce, pickles, mayo, brioche bun 16

BUFFALO BIRD - Fried chicken, franks red hot, smoked blue cheese, lettuce, pickles, mayo, brioche bun 20

FISH TACOS - Beer battered cod, coleslaw, tomatillo-avocado salsa, flour tortillas 16

CHICKEN BACON AVOCADO - Lettuce, tomato, red onion, provolone, mayo, pretzel bun 18

OVERLAND DIP - Shaved beef, caramelized onions, provolone, au jus, Icky roll 18

FISH & CHIPS - Beer battered cod, french fries, coleslaw, tartar sauce 16 | 22