CAST IRON FOCACCIA - Fresh herb butter 8

PULL-APART GARLIC CHEESE BREAD - Focaccia, mozzarella, marinara, Parmesan, frico crust 12

BASQUE CLAMS & MUSSELS - Chorizo, garlic confit, lemon, white wine, garlic bread 20

MEATBALLS - Marinara sauce, Parmesan 12

SMOKED CHICKEN WINGS - Franks Red Hot, BBQ, mango habanero, or Memphis dry rub 18

BEER BATTERED BONELESS WINGS - Franks Red Hot, BBQ, mango habanero, or Memphis dry rub 16

KUNG PAO BRUSSELS - Crispy brussels, fresh cilantro, roasted peanuts 12

CRISPY SHRIMP - Bang-bang sauce, sesame seeds, green onion 15

BEER BATTERED CHEESE CURDS - Marinara, ranch 12

THAI CHICKEN LETTUCE WRAPS - Crispy rice noodles, spicy peanut sauce 14

SOFT PRETZEL TWIST - Great Basin Brewing Co. beer cheese, coarse sea salt 11

CAST IRON SPINACH-ARTICHOKE DIP - Crostini, tortilla chips 15

PIGGY POPPERS - Jalapeños, cream cheese, bacon 10

BASQUE VEGETABLE SOUP - Cabbage, tomato, onions, carrots, pinto beans, focaccia croutons 5 | 8

FRENCH ONION SOUP - Caramelized onions, beef stock, crostini, provolone cheese 6 | 10

GREEN SALAD - Carrots, red onion, tomato, white balsamic vinaigrette 6 | 9

CAESAR SALAD - Romaine, Caesar dressing, focaccia croutons, Parmesan 8 | 12

WEDGE SALAD - Iceberg wedge, cherry tomato, crispy onion, smoked blue cheese, bacon, ranch dressing 16

STEAK SALAD - Tomato, avocado, red onion, cotija, tortilla strips, cilantro-lime dressing 24

ADD: CHICKEN 8 | BLACKENED SHRIMP 10 | SESAME SEARED AHI 12 | SALMON 12 | 8OZ STEAK 14

BASQUE MAC ‘N’ CHEESE - Smoked pork belly, manchego, crispy serrano ham, fusilli pasta 24

SPAGHETTI & MEATBALLS - Marinara, Parmesan 22

VODKA RADIATORI - Spicy vodka sauce, cream, calabrese sausage, Parmesan 26

SEAFOOD FRA DIAVOLO - Lobster, clams, mussels, shrimp, tomato, garlic, calabrian chili, oregano, spaghetti 48

BRAISED OXTAIL GNOCCHI - 12-hour braise, tomato, red wine, pecorino, fresh herbs 28

SHORT RIB RAVIOLI - Mushroom demi glace, truffle mascarpone, Parmesan 32

Choice of Side: French Fries | Sweet Potato Fries $2 | Garlic Fries $2 | Cup of Soup (French Onion $2) | Small Green or Caesar Salad

Substitute: Naked Style | Vegan Patty | Gluten Free Bun $2

1902 BURGER - Lettuce, tomato, red onion, pickles, choice of cheese, burger sauce, brioche bun 16

VALLEY BURGER - Bacon, lettuce, tomato, onion rings, cheddar, BBQ sauce, brioche bun 18

ELK BURGER - Smoked blue cheese, roasted mushrooms, arugula, mayo 20

FAR FAR EAST BURGER - Garlic chili crunch, pepperjack cheese, pickled red onion, spicy mayo, coleslaw, brioche bun 20

PROPER CRISPY CHICKEN SANDWICH - Lettuce, pickles, mayo, brioche bun 16

BUFFALO BIRD - Fried chicken, franks red hot, smoked blue cheese, lettuce, pickles, mayo, brioche bun 20

FISH TACOS - Beer battered cod, coleslaw, tomatillo-avocado salsa, flour tortillas 16

CHICKEN BACON AVOCADO - Lettuce, tomato, red onion, provolone, mayo, pretzel bun 18

OVERLAND DIP - Shaved beef, caramelized onions, provolone, au jus, Icky roll 18

FISH & CHIPS - Beer battered cod, french fries, coleslaw, tartar sauce 18 | 24

CHICKEN PARMESAN - Italian bread crumbs, mozzarella, marinara, spaghetti, seasonal veggies 28

RED WINE BRAISED SHORT RIB - Demi glace, horseradish cream, herb roasted potatoes, seasonal veggies 38

SALMON BOWL - Avocado, cucumber, carrot, red onion, edamame, ginger, spicy mayo, cilantro, white rice 24

PAN SEARED DUCK BREAST - Oil cured olives, serrano ham, port , herb roasted potatoes, seasonal veggies 34

Served with fresh seasonal vegetables and 1000 layer potatoes

Choice of: Red chimichurri, chipotle butter, house steak sauce

MANHATTAN FILET:

8oz Thick center cut from New York strip loin 32

FILET MIGNON:

8oz Classic fork tender cut from the tenderloin 48

BONE-IN NEW YORK:

14oz Well marbled cut from the loin section 46

THICK CUT RIBEYE:

16oz Tender juicy cut, prized for its abundant marbling 75

ADD: ROASTED MUSHROOMS 4 | GRILLED SHRIMP 10 | GARLIC CONFIT 3 | SMOKED BLUE CHEESE 6 | LOBSTER TAIL 30

CLASSIC BENNY - Country ham, classic hollandaise, breakfast potatoes 18

FLORENTINE BENNY - Spinach, tomato, classic hollandaise, breakfast potatoes 17

BASQUE SCRAMBLE - Basque chorizo, piquillo peppers, manchego cheese, breakfast potatoes 18

VEGGIE OMELET - Seasonal veggies, herbed cream cheese, breakfast potatoes 16

BREAKFAST TACOS - Bacon, sausage, egg, peppers, onion, cotija, tomatillo salsa, breakfast potatoes 16

BISCUITS AND GRAVY- Biscuits, sausage gravy, breakfast potatoes ADD: Two sunny side eggs +3 16

BRUNCH BURGER - Beef patty, bacon, sunny side egg, cheddar, mayo, brioche bun, breakfast potatoes 18

BOSS HOG - Smothered biscuits, ham, bacon crumble, cheddar scramble, sausage gravy 20

CHICKEN & WAFFLES - Liege waffles, crispy chicken, bacon crumble, maple syrup ADD: Two sunny side eggs +3 20

STEAK & EGGS - Red chimichurri, sunny-side eggs, breakfast potatoes, biscuit 24

VALLEY BREAKFAST - Country sausage or bacon, eggs your way, breakfast potatoes, biscuit 16

CAST IRON FOCACCIA - Fresh herb butter 8

PULL-APART GARLIC CHEESE BREAD - Focaccia, mozzarella, marinara, Parmesan, frico crust 12

BASQUE CLAMS & MUSSELS - Chorizo, garlic confit, lemon, white wine, garlic bread 20

MEATBALLS - Marinara sauce, Parmesan 12

SMOKED CHICKEN WINGS - Franks Red Hot, BBQ, mango habanero, or Memphis dry rub 18

BEER BATTERED BONELESS WINGS - Franks Red Hot, BBQ, mango habanero, or Memphis dry rub 16

KUNG PAO BRUSSELS - Crispy brussels, fresh cilantro, roasted peanuts 12

CRISPY SHRIMP - Bang-bang sauce, sesame seeds, green onion 15

BEER BATTERED CHEESE CURDS - Marinara, ranch 12

THAI CHICKEN LETTUCE WRAPS - Crispy rice noodles, spicy peanut sauce 14

SOFT PRETZEL TWIST - Great Basin Brewing Co. beer cheese, coarse sea salt 11

CAST IRON SPINACH-ARTICHOKE DIP - Crostini, tortilla chips 15

PIGGY POPPERS - Jalapeños, cream cheese, bacon 10

BASQUE VEGETABLE SOUP - Cabbage, tomato, onions, carrots, pinto beans, focaccia croutons 5 | 8

FRENCH ONION SOUP - Caramelized onions, beef stock, crostini, Swiss cheese 6 | 10

GREEN SALAD - Carrots, red onion, tomato, white balsamic vinaigrette 6 | 9

CAESAR SALAD - Romaine, Caesar dressing, focaccia croutons, Parmesan 8 | 12

WEDGE SALAD - Ice berg wedge, cherry tomato, crispy onion, smoked blue cheese, bacon, ranch dressing 16

STEAK SALAD - Tomato, avocado, red onion, cotija, tortilla strips, cilantro-lime dressing 24

ADD: CHICKEN 8 | BLACKENED SHRIMP 10 | SESAME SEARED AHI 12 | SALMON 12 | 8OZ STEAK 14

Choice of Side: French Fries | Sweet Potato Fries $2 | Garlic Fries $2 | Cup of Soup (French Onion $2) | Small Green or Caesar Salad

Substitute: Naked Style | Vegan Patty | Gluten Free Bun $2

1902 BURGER - Lettuce, tomato, red onion, pickles, choice of cheese, burger sauce, brioche bun 16

VALLEY BURGER - Bacon, lettuce, tomato, onion rings, cheddar, BBQ sauce, brioche bun 18

ELK BURGER - Smoked blue cheese, roasted mushrooms, arugula, mayo 20

FAR FAR EAST BURGER - Garlic chili crunch, pepperjack cheese, pickled red onion, spicy mayo, coleslaw, brioche bun 20

PROPER CRISPY CHICKEN SANDWICH - Lettuce, pickles, mayo, brioche bun 16

BUFFALO BIRD - Fried chicken, franks red hot, smoked blue cheese, lettuce, pickles, mayo, brioche bun 20

FISH TACOS - Beer battered cod, coleslaw, tomatillo-avocado salsa, flour tortillas 16

CHICKEN BACON AVOCADO - Lettuce, tomato, red onion, provolone, mayo, pretzel bun 18

OVERLAND DIP - Shaved beef, caramelized onions, provolone, au jus, Icky roll 18

FISH & CHIPS - Beer battered cod, french fries, coleslaw, tartar sauce 18 | 24

SALMON BOWL - Avocado, cucumber, carrot, red onion, edamame, ginger, spicy mayo, cilantro, white rice 24